HAPPY HOUR

Monday - Thursday
4:30 to 6:30

WINES

10

WHITE, RED, ROSÉ

Please ask your server

Peroni Draft

6

HAPPY HOUR FOOD

CROSTINI

basil, tomato, parmesan 5

whipped ricotta, pear, walnut 6

basil pesto, prosciutto, burrata 7

PARMESAN CREME BRULEE

seasonal fruit, balsamic reduction, grilled sourdough 18

POLPETTE

beef meatballs braised in tomato sauce, provolone, toasted sourdough  16