DINNER

ANTIPASTI

$12

Olive Marinate

marinated olives

$12

$15

Zuppa Primaverile

pea and asparagus soup, spicy prosciutto crisp, mascarpone crema

$15

$18

Parmesan Crème Brûlée

seasonal fruit, balsamic reduction, grilled sourdough

$18

$24

Tartare di Salmone

organic salmon tartar, avocado, crispy capers, pickled shallots

$24

$20

Burrata

imported Italian burrata, basil pesto, grape tomatoes, grilled sourdough

$20

$17

Tonnato Affumicato

asparagus, fennel, radish, peas, tomato, cucumber, smoked tonnato sauce

$17

$18

Carciofi

roasted artichokes, Calabrian chili, tomato confit, whipped ricotta, mint

$18

INSALATE

$15

Mista

mixed market greens, scallions, grape tomatoes, mustard citrus vinaigrette

$15

$16

Provini

arugula, frisée, pear, honey walnuts, gorgonzola

$16

Siciliana

radicchio, spinach, orange, fennel, pistachios, olives, Balsamic vinaigrette

$16

Dea Verde

lacinato kale, gem lettuce, artichoke, radish, pecorino, green goddess dressing, bread crumbs

$16

  Primi
All pastas are fresh, organic and house-made

$22

Tagliolini

choice of pomodoro or cacio pepe

$22

$24

Cavatelli

broccoli rabe pesto, almonds, garlic, pecorino
add sausage +4

$24

$26

Bolognese

spinach tagliatelle, beef, veal & pork ragù, parmesan

$26

Gnocchi

guanciale, Calabrian chili, creamy tomato, pecorino, basil

$26

$29

Tagliolini alle Vongole

clams, garlic, Fresno chili, bread crumbs

$29

Gnudi

spinach and ricotta dumplings, brown butter, sage
add wild mushroom +3

$29

Tagliolini al Nero di Seppia

black squid ink tagliolini, crab, shrimp, pea greens, tomato confit, spicy bread crumbs

$29

$27

Lasagna

beef, veal & pork ragù, béchamel, parmesan

$27

Secondi

$42

Branzino

Castelvetrano olives, spinach, pea greens, mint, basil, almonds, grilled lemon

$42

$41

Tagliata di Manzo

Creekstone grass-fed hanger steak, gremolata potatoes, broccoli rabe, roasted pepper sauce

$41

$31

Milanese

organic chicken cutlet, grape tomato, arugula, citrus vinaigrette

$31

$41

Salmone

organic salmon, asparagus, artichoke, tomato, lemon caper sauce, basil

$41

$26

Parmigiana di Melanzane

baked eggplant, mozzarella, basil, tomato

$26

$16

Polpette

beef meatballs braised in tomato sauce, provolone, toasted sourdough

$16

Dessert

  12

Tortino Fondente
al Cioccolato

warm flourless chocolate torte

Semifreddo al Frutto
della Passione

passion fruit semifreddo, pear poached in red wine, red wine reduction

Panna Cotta

soft vanilla flan, flavored with espresso beans, chocolate sauce

Tiramisu della Casa

Italian ladyfingers, crema al mascarpone, espresso

Housemade Biscotti
6

VINI DA DESSERT

$10

Amaro Pasubio

fortified wine with Alpine herbs

$10

Cardamaro

cardoon and blessed thistle infused wine

$10

$14

Riesling Henry of Pelham

lemon citus rose petals

$14

$10

Cocchi Torino

Torino classico vermouth

$10

HOT DRINKS

Espresso

Doppio Espresso, Americano, Macchiato, Tea

Cappuccino, Latte, Hot Chocolate

PROVINI USES ORGANIC PRODUCE & PAT LA FREIDA ORGANIC MEATS

Executive Chef • Steven Flynn